SANGRIA

Beautiful Fruit is an original blend of naturally-fermented sparkling wines with a fresh and pleasant fruity flavour.

Method of production: Natural fermentation in steel tanks. Alcoholic fermentation takes place at a controlled temperature of 16° C that assures a fine perlage. The wine is chilled to - 4° C to block the fermentation and the yeasts are eliminated by centrifugation.

Colour: Deep red with purple reflections. Fine and persistent perlage.

Nose: Intense perfume of mediterranean fruits (Citrus fruits, cherries, strawberries).

Palate: Sweet, fruity, persistent, with a good structure.

- Storage temperature: 10° C
- Serving temperature: 7°/8° C